Hot Sauce...

[Vinsanitizer]

Bah! The Scorpion sauce is out of stock. I'll recheck the links, when they're both available I'll place an order. The stuff's not expensive at all, $5 and $7.50 respectively.

 

[SonVolt]

Hot off the press...

EDIT: damnit

 

[Dogs of Doom]

I found this at the store yesterday!



Scorpion & Ghost Pepper Sauce, made by Dexter Holland of the Offspring...

Can't wait to try it! ...

 

[Vinsanitizer]

^ That looks cool (err... hot). Not sure if I mentioned this one, I've had it for a while. Initially it was so thick that I had to scoop out the whole bottle neck and replace it with water in order to thin it out enough to get it to pour. It's very hot, but not so hot that you can't use it as an everyday sauce. It's got a lot going for it flavor-wise - a very tomato-ey flavor that would make it a great addition to a pot of tomato sauce. Still great as an everyday sauce.

 

[mcblink]

I found this at the store yesterday!

View attachment 42403

Scorpion & Ghost Pepper Sauce, made by Dexter Holland of the Offspring...

Can't wait to try it! ...

I wonder if it's good on noodles?

 

[crossroadsnyc]

 

[Dogs of Doom]

Jackie Cooper? He was a gangster already...

 

[Vinsanitizer]

Scorpion sauce is still out of stock.

 

[mcblink]

Buddy of mine had some Satan's Blood sauce....didn't tell me wtf it was.....BLAM!!

Hurt to shit for three days...

800,000 Scoville units.

So, I'm about to order this:...

 

[mcblink]

Spendy, but should be worthy of revenge, right?!

Anyone tried it yet?

 

[Dogs of Doom]

I wonder if it's good on noodles?

I've dumped it in a couple burritos. It has an interesting flavor. Tastes kind of Tex-Mex in a way. I was expecting it to be hot, since it's scorpion mixed w/ ghost peppers. Wasn't too hot...

 

[Dogs of Doom]

Spendy, but should be worthy of revenge, right?!

Anyone tried it yet?

I think Vin said he had some...

 

[mcblink]

I've dumped it in a couple burritos. It has an interesting flavor. Tastes kind of Tex-Mex in a way. I was expecting it to be hot, since it's scorpion mixed w/ ghost peppers. Wasn't too hot...

Lol

I was referring to Noodles....the Offspring heh

Might give it a go, sounds interesting.

 

[mcblink]

I think Vin said he had some...

I thought so!

I didn't recall whether or not it was this 'plutonium 9' stuff or whatever though...

Vin??

 

[SonVolt]

I grew Ghost Peppers in the garden this year and decided to dry them and grind them up into powder. Holy snot! It's too hot to do anything with! I may have to cut it with paprika or something to tone it down a bit.

 

[Vinsanitizer]

Spendy, but should be worthy of revenge, right?!

Anyone tried it yet?

I don't know about Md Dog Plutonium, only Mad Dog 357 Gold and Mad Dog 357 Silver. The Silver will blow out your colon, but so will the Gold, except the Gold has better flavor.

Did I addressyou correctically?

 

[Vinsanitizer]

I grew Ghost Peppers in the garden this year and decided to dry them and grind them up into powder. Holy snot! It's too hot to do anything with! I may have to cut it with paprika or something to tone it down a bit.

Oh C'MON SV, you need to work up from that grocery store Cayenne you been snortin' all these times and get into the real flavors before you can get down with the big boyz. I'l wait for ya, just takes a few days of dippin' chips.

 

[Vinsanitizer]

I think Vin said he had some...

I'm lost then, can we has a clarification?

 

[mcblink]

I don't know about Md Dog Plutonium, only Mad Dog 357 Gold and Mad Dog 357 Silver. The Silver will blow out your colon, but so will the Gold, except the Gold has better flavor.

Did I addressyou correctically?

Absolutely. Thanks.

 

[mcblink]

I grew Ghost Peppers in the garden this year and decided to dry them and grind them up into powder. Holy snot! It's too hot to do anything with! I may have to cut it with paprika or something to tone it down a bit.

I have a coworker growing some of those. He's supposed to bring me a few of them. I'm both excited, and scared.

Tried a few different sauces and things that were a little underwhelming compared to the hype, but fresh ripe peppers are a different thing, as is dehydrated and crushed.